TRIO OF ULTRA COMPACT SENSORS RAISE THE BAR FOR MEASURING TEMPERATURE, PRESSURE AND CONDUCTIVITY

If your processing application requires pressure, temperature or conductivity sensing, or perhaps a combination of all of these critical measurement and monitoring functions, sensor specialist BAUMER offers the unique benefits of their ’50 Series’. The sensors included in new 50 series will enable you to achieve your process automation goals by providing best-in-class performance ensuring maximum efficiency and sustainability.

This range of sensors comprises the PP56H / PP56 a high precision pressure sensor with flush membrane and touchscreen, the PT55H / PT55 ultra-compact RTD temperature sensor with a wide measuring range and the PAC50H /PAC50S conductivity sensor with an extremely fast response time. Let’s take a closer look at the features and benefits of these sensors.

When a process application requires the need to measure pressure precisely and reliably across a range of different media, the PP56H and PP56 sensors are regarded as ‘best-in-class’ by providing the combination of precise and active temperature compensation. This means they are ideal for demanding hygienic and other similar industrial applications, such as hydrostatic level detection, pressure monitoring and measurement.

If your application would benefit from an ultra-compact RTD fast and reliable temperature sensor with a large measuring range, the PT55H and PT55 sensors are ideal. These sensors feature the largest measuring range in their class (-50 to 250ºC) and when installed in parallel they provide extremely fast response times. Whether for process temperature monitoring in food and pharmaceutical plants, for cooling circuit control in machines or for temperature measurement in industrial water treatment plants, the PT55 sensors are the perfect match.

Finally for conductivity sensing applications which would benefit from extremely fast and precise media detection, the PAC50H and PAC50S sensors are ideal. This sensor has the fastest response time in its class of (15 seconds) along with very high accuracy. These food-safety sensors feature an ultra-compact, one-piece hygienic design, with wetted parts made of PEEK and have certification in accordance with all current food safety standards, so they are also ideal for hygienic, pharmaceutical and other similar applications.

All three sensors in the 50 series feature the same sensor head along with the unique and simple operating concept via touchscreen, which means the operation is the same for all three sensors, so simplifies configuration, integration and operation.

More at: https://www.baumer.com/a/50-series