Carbonated soft drink (CSD) bottlers rely on monitoring dissolved CO2 and sugar content (°Brix) in the process to ensure constant beverage quality. For smaller CSD bottlers and breweries, which bottle CSDs occasionally, Cobrix 2600 is a cost-effective choice for low budgets. Simultaneous CO2 and sugar content measurement in non-alcoholic soft drinks with one sensor is now possible! Users benefit from a selective measurement and the advantages of a maintenance-free optical inline sensor.
UK productivity hindered by digital skills deficit – report
This is a bit of a nebulous subject. There are several sub-disciplines of 'digital skills' which all need different approaches. ...