It is essential for producers of food, flavours or fragrances to check the quality of their products and formulations.
The ADU 5 was designed to analyze the distillation characteristics of a wide variety of liquid samples containing volatile components to check the quality or the purity of a given sample.
Please download the full report to read more.
PM outlines action plan for artificial intelligence
You might´ve thought Labour would´ve waited for the ridicule to die down, after their ill-judged venture into political AI animation (hastily...