The tribological behavior of a lubricated system depends on various factors, such as the properties of the mating surfaces and the lubricant, with the latter being governed by its own rheological characteristics.
This study deals with combining rheological properties of the lubricant – chocolate in this particular case – with the tribological behavior of the tribosystem and the particle size distributions.
Small-scale domestic solar could cause power failures
I do hope that AI will not mean we loose the experienced staff. AI is pattern matching, what happens if an unprecedented event happens? We will need...